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Meat Market

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The Meat Market

The Meat Market offers a variety of beef, pork, lamb and goat products as well as a growing number of smoked and fully cooked items. The main Meat Market location is open during the regular semesters and summer terms. Hours of operation are noon to 5:30 p.m. Fridays, unless otherwise noted. The Meat Market is located at 7945 Grape Creek Road at the ASU Department of Agriculture‚Äôs Food Safety and Product Development Laboratory. Use these directions to find us.

Contact Information

Call us at 325-942-2515

Email us at

  • Beef and Pork

    Beef and Pork

  • lamb and Goat

    lamb and Goat

  • Smoked and Cured

    Smoked and Cured


Turkey and Ham Sale

  • The Angelo State University Meat & Food Science Association and the Intercollegiate Judging Program are selling turkeys and boneless turkey breasts this holiday season.

    Turkey and Ham Order Form

Holiday Gift Boxes

  • View all of our holiday specials and place your order online.

    Gift Boxes

RMC 2016

Join us as we host the largest gathering of Meat Scientist at the Reciprocal Meats Conference in June 2016!

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