Agriculture M.Ag. Degree Plan
(36 credit hours)
This degree requires a minimum of 36 credit hours of graduate work, including 27-36 credit hours in Agriculture Department courses (with at least 3 hours in each of the following areas: Animal Science, Food Science, Range & Wildlife Management, Ag Leadership and Agriculture Economics) and 0-9 semester credit hours in supporting electives.
The specific courses required for agriculture majors will be determined by your advisory committee. An internship/experiential learning project must be approved by the advisory committee and the graduate dean.
All graduate students are expected to successfully pass a comprehensive written exam at the end of their graduate work.